HOLIDAY MIXOLOGY// “The Bloody Mary”Published by Blair Bedford on Wednesday, December 21, 2011 at 11:42 am.
Celebrating the holiday season and drinks go hand-in-hand…well in my world they do. Yes, spiked egg nog is a favorite among yuletide partiers, but this holiday season take your cocktail drink menu up a notch. My suggestion: The Bloody Mary
4 oz. SMIRNOFF No. 21 Vodka (25 oz. per bottle)
12 oz. tomato juice
8 dash(es) red hot sauce
8 dash(es) green hot sauce
4 dash(es) Worcestershire sauce
2 oz. lemon juice
4 pinch(es) salt
4 pinch(es) pepper
4 stalk(s) celery
-Add SMIRNOFF No.21 Vodka, tomato juice, red hot sauce, green hot sauce, Worcestershire sauce, lemon juice, pinch of salt, pinch of pepper.
-Pour back and forth between two mixing glasses.
-Strain into an ice-filled highball glass.
-Garnish with celery stalk.
Remember to drink responsibly this holiday season!